Degustation dinner 21st March

Kirsten and Kristian— Passagerock
We are Kirsten and Kristian, partners in life and in craft, with a shared devotion to the art of fine dining. At Passagerock, our story unfolds through the dialogue between French refinement and Japanese precision — two culinary worlds that meet gracefully on every plate.
Our journey began with a simple belief: that true luxury lies in detail. In the slow reduction of a sauce, in the balance of texture and temperature, in the quiet harmony between butter and umami. Inspired by the elegance of French gastronomy and the disciplined beauty of Japanese cuisine, we compose each dish as a reflection of who we are — passionate, meticulous, and deeply connected to the ingredients we honor.
For us, dining is not merely a meal, but an experience of atmosphere, artistry, and emotion. Through Passagerock, we invite you into our story — where tradition meets innovation, and every course is crafted with intention.

Passage Rock Degustation dinner Includes :

• A glass of bubbles on arrival
• Snack board
• 2 Entres
• Pallet Cleanser sorbet
• Beef Main
• Desert

(Dishes are kept brief to surprise you on the night!)

A wine match will be offered to you for an extra $100 on the night!

Please arrive at 6:15pm 21st March 2026